I promised something other than a book review or race report so here is something else I do.
When I am at home, I make "Jim's Special Secret Organic Longevity Diet Broth" three or four times each day. (Perhaps I should open a marketing company since I am so good at coming up with memorable names for products)
The recipe is simple. First I turn on the kettle. Then I go outside and pick a good size handful of fresh herbs and greens(about 1/2 cup loose). At this time of year my options are limited but I still have a fair crop of parsley and chives so lately it has been mostly that.
I cut the herbs up finely with scissors and put them in my 16 oz wide mouth thermos. Pour boiling water on them.
One of my favourite broths is just basil. 1/2 C basil is flavourful and the best.
I also add spinach, lettuce, beet greens, turnip greens etc when they are in season. Cutting them with scissors as I do allows me to use the slightly tougher greens and stems that are available at this time of year. As I write, I am sipping on a broth made with beet greens.
Sometimes I add something to give it a bite like a spoonful of salsa, a slice of jalapeno pepper (which were a great crop this year) or some curry powder. I also sometimes grind some cumin for it. I never add salt but that may be just my taste.
Sometimes I add a teaspoon of small lentils and/or oatmeal or rice. This adds a bit more substance.
The broth is ready to drink/eat in an hour (but often I wait 3-4 hours and it is still hot). For maximum health impact, I suggest using that hour to run 12 K.
Although I call it broth, I eat the "greens" with a spoon. So eat the whole thing.
It is that simple.
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Economics change behavior. I have long been an advocate of dramatically increasing energy prices to change peoples' behavior.
There is a cute (but horrible) story on economics and prisoners in the 1700's that illustrates the power of economics.